CADProduct Code: CCCMCS
Net Weight: 1.300 kg
Ingredients
salt, dehydrated red and green peppers, modified corn starch, spices, tomato powder, dehydrated garlic, sodium erythorbate, sodium nitrite
Binders/Seasonings with Cure
Mexican Style Sausage Seas. Binder & Cure
$20.00
Product Code: CCCMCS
Net Weight: 1.300 kg
Ingredients
salt, dehydrated red and green peppers, modified corn starch, spices, tomato powder, dehydrated garlic, sodium erythorbate, sodium nitrite
